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My milk tea-loving self stumbled upon a silky, slightly bitter Hong Kong-style milk tea in Hong Kong
and was instantly hooked with just one sip!
I, Do Do, am going to diligently study the craft
and bring this authentic Hong Kong flavor back to Bear Town 🐻
My milk tea-loving brain ran into the smooth and slightly bitter Hong Kong-style milk tea in Hong Kong and was instantly captivated with just one sip! I really want to devote myself to mastering the craft and bring this authentic Hong Kong flavor back to Bear Town.
... ...
Ever since Do Do returned from Hong Kong last year,
they've been craving Hong Kong-style milk tea.
The rich tea aroma and smooth texture of Hong Kong milk tea...
It turns out that milk tea without pearls also has a unique charm.
So Do Do followed the师傅 (sīfù - master/chef) at a cha chaan teng (Hong Kong-style diner)
to learn how to make Hong Kong-style milk tea and practiced diligently,
hoping that all the little friends in Bear Town can taste this rich flavor.
Let's all look forward to Do Do returning after mastering it!
Ever since Do Do returned from Hong Kong last year, he has been nostalgic for Hong Kong-style milk tea. The tea aroma is rich and the texture is smooth... It turns out that milk tea without pearls also has a unique flavor. So Dou Dou learned the method of making Hong Kong-style milk tea from the tea restaurant chef and practiced hard, hoping that the friends in Bear Town can all taste this richness. Let's look forward to Do Do's return after mastering it!
